The Agriculture and Food Administration’s Facebook page states in the introduction that jambu can be used in fresh fish soup, stir-fried vegetables, blended with salads, jams, preserves, pickled cucumbers, and oatmeal.
Would you dare trying it?
The Agriculture and Food Administration’s Facebook page states in the introduction that jambu can be used in fresh fish soup, stir-fried vegetables, blended with salads, jams, preserves, pickled cucumbers, and oatmeal.
Would you dare trying it?
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